I was so psyched on this idea that I went out and bought a box of 12 pint size mason jars. I came home, boiled up some water, and pulled out my giant storage of teas.
I ended up making a nice little variety, including wild sweet orange, gypsy earl green, kukicha, and wild berry. I also cut up some lemons and put together a few jars of lemonade for Josh.
I may have a new obsession.

0 comments:
Post a Comment